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The Role of Mineral Fertilizers in Enhancing Maize Nutritional Value
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Molecular Mechanisms of Nitrogen-Fixing Symbiosis in Fabaceae
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Microstructural Changes in the Plastid Genome of Zea: Evolutionary Insights
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Molecular Breeding for Enhanced Rice Yield: The Role of Key Yield-Related Genes
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Syntenic Relationships and Chromosomal Evolution in the Legume Family
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Evolutionary Biology of Rye (Secale cereale): Domestication and Adaptation
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Hybridization Events in Gossypium: Impact on Crop Improvement
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Leveraging Genetic Diversity from Synthetics for Wheat Improvement
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Evolutionary Dynamics of Maize: Implications from Gene Flow Studies
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Assessing the Impact of Various Cotton Diseases on Fiber Quality and Production
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The Impact of Hexaploid Genetics on Wheat Breeding Strategies
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Teosinte and Its Role in Maize Genetic Enhancement
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Quantitative Trait Loci Analysis in Triticeae: Implications for Breeding and Genetics
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Comparative Analysis of Triticale and Wheat: Yield, Adaptability, and Nutritional Content
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Spread and Adaptation of Triticeae Crops: From Ancient Origins to Global Distribution
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Chloroplast Genome Studies in Zea: Insights into Maize Domestication
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Sustainable Sugarcane Cultivation: The Impact of Biological Nitrogen Fixation on Reducing Fertilizer Use
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Transposons in Zea Genomics: Their Impact on Genetic Architecture
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Impact of Soil Insecticides on Western Corn Rootworm and Maize Yield
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Parallel Domestication of Gossypium Species in Diverse Ecological Zones
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Nutrient Content and Yield in Rice: Genetic Intersections and Breeding Opportunities
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The Role of Rhizobium in Legume Crop Enhancement: Genetic Insights and Practical Applications
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Genomic Tools in Soybean Breeding: Innovations and Impacts
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Genomic Insights into Robinia pseudoacacia: Implications for Silviculture and Beyond
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Utilizing Genetic Diversity for Maize Improvement: Strategies and Success Stories
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Evolutionary Genomics of Peas Insights into Domestication and Diversity
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Utilizing SEM and SCoT Markers for Genetic Improvement in Triticeae
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Harnessing Natural Genetic Diversity: The Impact of Wild Rice Alleles on Cultivated Varieties
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Role of Diazotrophic Bacteria in Promoting Sugarcane Growth and Yield
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Harnessing Genetic Diversity for Wheat Improvement Using Exotic Germplasm