Vol 5 (2022)

FC_2022 Vol.05

Table of Contents

Articles

Shutao Dai, Cereal Crops Institute, Henan Academy of Agricultural Sciences, Zhengzhou, 450002, China, Cancan Zhu, Na Qin, Yinghui Song, Chunye Ma, Chunyi Wang, Yuxiang Chen, Zhanxu Rui, Junxia Li
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Jingjin Cheng<sup>1</sup>, 1 College of Agronomy and Biotechnology, Yunnan Agricultural University, Kunming, 650201, China <br> 2 College of Resources and Environment, Yunnan Agricultural University, Kunming, 650201, China, Hao Li<sup>2</sup>, Haolong Zao<sup>2</sup>, Zhenhua Huang<sup>2</sup>, Meirong Hai<sup>1</sup>, Wei Fan<sup>1</sup>
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Yang Chen<sup>1</sup>, Wenzhi Yan<sup>1</sup>, Chun Zhang<sup>2</sup>, Yue Wu<sup>1</sup>, Zhenhao Tong<sup>2</sup>, Min Gu<sup>1</sup>, Feibiao Shan<sup>1</sup>, 1 Agricultural Biotechnology Research Center, Bayannur Academy of Agricultural and Animal Sciences, Bayannur, 015000, China<br> 2 Bayannur Seed Management Station, Bayannur, 015000, China
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Dongxia Wang <sup>1,2</sup>, 1 College of Agriculture and Animal Husbandry, Qinghai University, Xining, 810006, P.R. China<br> 2 State key Laboratory of Sanjiangyuan Ecology and Plateau Agriculture and Animal Husbandry, Qinghai university, Xining, 810006, P.R. China<br> 3 Northwest Institute of Plateau Biology, Chinese Academy of Sciences, Xining, 810008, P.R. China, Dong Cao <sup>3</sup>, Jinmin Wang <sup>1,2</sup>, Zongren Li <sup>1,2</sup>