Research Article

Physiological Mechanisms of Photosynthesis and Antioxidant System in Rice under High Temperature Stress  

Jun Tao , Jiaqi Han
Biotechnology Research Center, Cuixi Academy of Biotechnology, Zhuji, 311800, China
Author    Correspondence author
Rice Genomics and Genetics, 2024, Vol. 15, No. 1   doi: 10.5376/rgg.2024.15.0005
Received: 03 Dec., 2023    Accepted: 07 Jan., 2024    Published: 26 Jan., 2024
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This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Preferred citation for this article:

Tao J., and Han J.Q., 2024, Physiological mechanisms of photosynthesis and antioxidant system in rice under high temperature stress, Rice Genomics and Genetics, 15(1): 36-47 (doi: 10.5376/rgg.2024.15.0005)

Abstract

Rice (Oryza sativa), as one of the major global food crops, faces threats to its growth and yield due to climate change, particularly high-temperature stress. This study aims to delve into the physiological mechanisms of rice photosynthesis and antioxidant systems under high-temperature stress conditions. The objective is to analyze how rice responds to high-temperature pressure and understand its adaptive mechanisms. By synthesizing and analyzing data related to rice photosynthesis and antioxidant systems under high-temperature stress, the study summarizes the physiological responses of rice to high temperature, including the adverse impacts on growth and yield, as well as changes in relevant physiological parameters. Furthermore, the study discusses the regulation of photosynthesis and the mechanisms of the antioxidant system under high-temperature conditions, with particular emphasis on the variations in antioxidant enzyme activities and the importance of antioxidant substances in protecting plants from oxidative damage. The significance of this research lies in enhancing our understanding of the adaptability of rice to climate change, providing crucial insights for improving rice resistance to high-temperature stress.

Keywords
Rice (Oryza sativa ); High temperature stress; Photosynthesis; Antioxidant system; Gene regulation
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