2 Modern Agricultural Research Center, Cuixi Academy of Biotechnology, Zhuji, 311800, Zhejiang, China
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Triticeae Genomics and Genetics, 2024, Vol. 15, No. 2 doi: 10.5376/tgg.2024.15.0011
Received: 02 Mar., 2024 Accepted: 08 Apr., 2024 Published: 20 Apr., 2024
Liu Z.Y., and He Z.H., 2024, Ecological and agricultural significance of Triticeae: from forage to food security, Triticeae Genomics and Genetics, 15(2): 111-120 (doi: 10.5376/tgg.2024.15.0011)
The Triticeae tribe, encompassing a diverse group of grasses including wheat, barley, and rye, plays a crucial role in global agriculture. This study aims to provide a comprehensive overview of the taxonomy, phylogeny, ecological roles, and agricultural significance of Triticeae. We explore the classification and evolutionary history of Triticeae, highlighting their adaptations to various environments and contributions to soil health and biodiversity conservation. Major Triticeae crops are discussed in terms of their agricultural uses, importance in livestock production, and role in food security. The study also delves into the genetic resources and breeding techniques that enhance Triticeae resilience to abiotic and biotic stresses, as well as the advancements in biotechnology and genetic engineering for improved traits. Challenges such as climate change, sustainable agricultural practices, and policy issues are addressed, along with regional perspectives on Triticeae cultivation. The study outline future research priorities, emphasizing the integration of ecological and agricultural approaches and the importance of collaborative global initiatives. This study underscores the vital contributions of Triticeae to agriculture and ecology and provides recommendations for future research and policy development.
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