Global Spread of Powdery Mildew Through Migration and Trade
Published:03 Aug.2022 Source:University of Zurich
The worldwide distribution of one of the most important cereal pathogens is the result of human activity. Researchers at the University of Zurich have traced the history and spread of wheat powdery mildew along wheat trade routes and found that mixing of genetic ancestries of related powdery mildew species played a central role in the evolution and adaptation of the pathogen.
Wheat is one of the world's most important staple foods -- its significance for global food security was recently thrown into focus by the loss of grain exports from Ukraine due to the war. A more common threat to crops are fungal diseases, which can result in economic losses and famine. One of the most destructive pathogens is powdery mildew, a fungus which drastically reduces crop yields.